Protect the experience from check-in to dining.
Prioritize issues affecting guest rooms, dining areas, restrooms and kitchens. Give property teams and service providers the details to address disruptions and keep spaces ready for guests.
myWork for hospitality & foodservice
Keep properties guest-ready and kitchens running.
Coordinate repairs, preventive maintenance and service providers across hotels, restaurants and foodservice sites. Keep teams informed, critical equipment maintained and service costs visible in one connected platform.
Venue check
Example
Readiness
Demo venue
80
/100
Before opening
Walk-in cooler
Kitchen hood
myWork supports operations across thousands of locations and millions of work orders
200K+
locations served
73K+
service providers connected
10M+
work orders processed
Make your facilities part of a great guest experience
Control service delivery and spend across your sites.
Track dispatch, SLAs, proposals, invoices and provider performance from one place. Control costs, improve accountability and keep service moving without added complexity.
See what needs attention across your locations. Track work, service performance and spend in one place.
Keep urgent repairs moving
Surface overdue work and service exceptions so facilities teams can prioritize disruptions and follow up with the right provider.
See where work stands
Follow each request from dispatch through completion. See what is scheduled, in progress or waiting on a decision.
Give teams the full picture
Bring asset history, photos, service updates and costs together so teams can make informed decisions without chasing information.
Keep everyday maintenance under control
Plan preventive maintenance
Schedule recurring service for refrigeration, HVAC and kitchen equipment. Keep maintenance tasks, assigned providers and completion records connected to each asset.
Control costs before work begins
Set not-to-exceed limits, review proposals and track approvals before work proceeds. Compare invoices with the authorized scope.
Make every service visit count
Capture completion photos, technician notes and asset updates. Give location teams and facilities leaders a clear record of the work performed.
Connect the systems you already use.
Bring location, lease, procurement and finance information into myWork so teams can act without entering the same details twice.
Explore myWork Connect
Better field data. Smarter capital decisions.
Wendy’s uses myWork to connect HVAC field measurements with asset information—giving facilities and finance teams a clearer view of equipment condition and a foundation for proactive replacement planning.
Organizations shaping hospitality and foodservice
Restaurant Facility Management Association
An industry association focused on restaurant facilities and the professionals who maintain them.
Society for Hospitality & Foodservice Management
A professional community serving workplace hospitality and foodservice management.
National Restaurant Association
A trade association representing restaurants and the broader foodservice industry.
International Facility Management Association
A professional association for facility managers and the wider facilities community.
More resources
Ready to get started?
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